It is hard to believe that the golf season is almost over. Last Wednesday, our ladies group had our final round and we celebrated by having lunch, a drink and I brought some sweets to taste. The money that we have been putting in for every putt (.25 cents per putt) over two putts actually was enough to pay for all our lunches. It is a little different playing with a group but I met some really nice ladies as each week you get to play with different golfers. I look forward to next year's season. By the way, this was the same group that witnessed by Hole in One. Actually one of the other ladies, she also had a Hole in One, same #8 hole, a couple of years ago. But today's post is about the sweets and treats that I have been making that are shareable. As the golf season ends, my baking season begins. I will have a freezer full of squares and bars for the holidays and whatever events that might happen in our neighborhood. It is also handy to have to give away as gifts during the holidays.
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| Chocolate Fudge Cupcake and Chinese Chews |
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| Each cupcake has a Twix mini inside for a surprise. |
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| French vanilla frosting with berries syrup |
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| Chinese Chews that has not been cut into squares. |
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| Six layer bars |
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| Double chocolate brownies |
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| Banana/chocolate chip/walnut squares |
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