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Friday, October 11, 2013
Food Friday - Not everything is big in Texas
In order to show all the type of foods that we tried while in Texas, I will have to cut my intro short. I have decided to just mention which restaurant the food was served.
BRIO - blackened tilapia
BRIO - Shrimp with risotto
TASTE of TEXAS - Beef medallions
BRIO - salmon insilata
TASTE OF TEXAS - prime rib
KONA GRILL - Sushi platter
KONA GRILL - chicken and shrimp tacos
KONA GRILL - yellow tail tuna with jalapeno
All of the above was cooked to perfection with lots of flavor and as you can see not everything was big.
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